We visited the Khun Wang Royal Agricultural Research Center in Chiang Mai, Thailand, specifically to see the famous Thai Sakura in bloom. Located in the highlands near Doi Inthanon, Khun Wang is one of the best-known places in Northern Thailand for viewing these seasonal cherry blossoms.

The center is surrounded by cool mountain scenery, making it an ideal environment for Nang Phaya Sua Krong, the wild Himalayan cherry tree locally referred to as Thai Sakura. These cherry trees were introduced and cultivated in Northern Thailand through the Royal Project development programs, with planting efforts beginning in the late 20th century, particularly during the 1970s and 1980s, as part of initiatives to support highland agriculture and reforestation. Over time, the trees became closely associated with Chiang Mai’s cool-season landscape and are now one of the region’s most anticipated natural attractions.

What surprised me most was learning that there are cherry blossoms in Thailand at all. Having lived in Japan, I always associated sakura with springtime there, so seeing similar pink blooms in the mountains of Chiang Mai felt unexpected and interesting. It was a reminder of how diverse Thailand’s landscapes can be, especially in its cooler highland regions.

During the blooming season, usually between late December and February, the area becomes filled with soft pink flowers that stand out against the green forests of the region.